Two Sweet Exclusives
TWH does not shy away from sweet wines. Many have marveled at our comprehensive Sauternes selection. I don’t have the scientific data to back this up, but I surmise that TWH has one of the largest selections of Sauternes in the country. But as much as we love Sauternes, why stop there? Two of our direct-imports from Italy, Ca’ Lojera andTenute Pierazzuoli, make superb passito-style sweet wines that are currently in stock at our store. In fact outside of Italy, we are the only place you can purchase these wines! (And I have the scientific data on that fact.) Yes, they are that special and we find them to be value-driven options when selecting something a little sweet for a special dinner or to serve as an aperitif when you want to shake things up.
Ca’ Lojera’s passito-style wine is called Ravel. Ca’ Lojera settled on this name as a reference to the composer Ravel whose most famous composition, Boléro, can evoke warm, passionate feelings in the listener. Likewise Ca’ Lojera’s Ravel is a moving expression of their local Turbiana grape. A small amount of Malvasia is added in for aromatic lift and perfume, but it is the Turbiana that plays center stage. The grapes are hand-harvested, dried on wooden trays for an extended period of time and then pressed. The wine is then aged in barrel before bottling. The 2011 Ravel is light on its feet with a fresh finish, not at all unctuous. An exotic coconut flavor dominates with cheerful lemon undertones. A glowy citrus yellow color lights up the glass and the lush flavors settle nicely on the palate. The coconut flavors give a nice toasted note without being overly extracted or heavy-handed. Frankly, this wine is better suited for aged cheeses than for matching with a dessert. This wine is perfectly capable of being a stand-alone dessert, no sugary caloric confections needed. In an email providing us with some background notes on their latest releases, Ca’ Lojera’s Ambra Tiroboschi signed off with this charming sentiment, “this is briefly the history of our wines, that derive from our projects and reflect our dreams.”